Hunt, Gather, Cook
A guide to finding, identifying, and preparing wild foods, from game and fish to plants and fungi. It blends practical foraging and hunting instruction with culinary techniques, aiming to reconnect readers with the lost art of harvesting and cooking from the natural world.
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Ranked #1664 of 1942
Mentioned 1× on The Joe Rogan Experience across 1 episode, most recently on Dec 15, 2016.
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Every episode where this book came up, newest first. Timestamps are approximate; each mention links to its source.
Mentioned by Hank Shaw · 02:06:33 · Source: Transcript (podscripts.co)
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Book data: Cover via Open Library Covers.